It was only at the last minute that I found a new restaurant to try on a trip to Vancouver. A Google search had come up with Secret Location, which has been around for a little while, but didn’t come up in prior searches (I’m guessing due to changes in menu/format). I was able to secure a reservation just a couple of days in advance through OpenTable.com pretty easily.
It bills itself as a retail-food establishment, and there is a small retail shop next door. The blue bar area is located a step up from the restaurant floor.
The menu offers both à la carte options and a tasting menu and two levels of wine pairings. Their wine list was pretty extensive, naturally offering a lot from British Columbia, as well as from the United States.
I just went for a wine-by-the-glass and ordered the local offering of Viognier from the Okanagan Valley in British Columbia.
For the full write-up, click here.